Microbiological Properties and Spoilage Indices of Nigerian fermented Cereal Gruel (Soy Ogi) during Storage.
Data en bronnen
Extra Informatie
| Veld | Waarde |
|---|---|
| Auteur | Etok, C. A and Essien, V. U |
| Beheerder | World Journal of Applied Science and Technology |
| Versie | 2013 |
| Laatst gewijzigd | april 12, 2024, 12:42 (UTC) |
| Gecreëerd | april 12, 2024, 12:41 (UTC) |
| Issue | 1 |
| Pages | 28-35 |
| Volume | 5 |