Chemical Composition and Nutritional Potential of the Kernel of NypaFruticans and Cocos Nucifera

Journal of Natural and Applied Science

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Author U. D. Akpabio, U.
Maintainer Journal of Natural and Applied Science
Version 2006
Last Updated maio 5, 2024, 16:37 (UTC)
Created abril 26, 2024, 12:30 (UTC)
Issue 1
Pages 68-77
Volume 7