Microbiological Properties and Spoilage Indices of Nigerian fermented Cereal Gruel (Soy Ogi) during Storage.
Data and Resources
Additional Info
| Field | Value |
|---|---|
| Author | Etok, C. A and Essien, V. U |
| Maintainer | World Journal of Applied Science and Technology |
| Version | 2013 |
| Last Updated | April 12, 2024, 12:42 (UTC) |
| Created | April 12, 2024, 12:41 (UTC) |
| Issue | 1 |
| Pages | 28-35 |
| Volume | 5 |