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Nutritional and Microbial Analysis of Melon (Citrullus colocynthis Linn)...
International Journal of Innovation and Applied Studies -
Nutritional And Microbial Analysis Of Melon (Citrullus Colocynthis Linn)...
The nutritive value of mushroom melon cake was investigated. Our study indicates that the raw melon possessed high moisture, protein and fat content of 87.15±0.03, 45.20±0.01,... -
Palm Kernel Cake And Sawdust Composts: Chemical Properties And Effects On...
A study was conducted to assess the chemical properties of palm kernel cake (PKC)/saw dust (SD) composts and its effects on maize (Zea mays) growth in Acid sands of Uyo,...
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