Opis skupa podataka:
The influence of cooking variables on the soda and soda-ethanol pulping of Nypa fruticans petioles is evaluated. The raw materials were characterised to know its properties. The...
Izvor: Influence of Cooking Variables on the Soda and Soda-Ethanol Pulpingof Nypa Fruticans Petioles
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Dodatne informacije
| Polje | Vrijednost |
|---|---|
| Zadnje ažuriranje podataka | 3. maj 2024. |
| Zadnje ažuriranje meta podataka | 3. maj 2024. |
| Kreirano | 3. maj 2024. |
| Format | |
| Licenca | Creative Commons Non-Commercial (Any) |
| Has views | False |
| Id | b33d5f26-51fe-4117-8855-52e83f76af69 |
| Mimetype | application/pdf |
| Package id | fff9c3cc-bc4d-40e1-8b86-13d29591ad99 |
| Position | 0 |
| Size | 371,9 KiB |
| State | active |
| Url type | upload |